Our Story

J. Raphael's Catering is the brainchild of Founder Jamoriean Hampton. With over 15 years of experience as a chef and a passion for creating unforgettable culinary experiences, Jamoriean decided to start his own catering business. He began by hosting small events in his home, experimenting with different cuisines and perfecting his craft. Eventually, word of mouth spread, and J. Raphael's Catering became a sought-after name in the industry.
Today, J. Raphael's Catering is known for its exceptional service and attention to detail. Our team of experienced chefs and bartenders work tirelessly to create menus that are tailored to each client's needs and preferences. Our food options range from Italian and Mexican to Island/Caribbean, Mediterranean, Creole and American. We offer all-inclusive service options with a bartender and mixologist, ensuring that your event is not only delicious but also memorable.
At J. Raphael's Catering, we are passionate about what we do, and we strive to exceed our clients' expectations every time. Contact us to learn more about how we can bring our luxury experience to your next event.